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Recipe: Butter Prawns

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This is an amazing prawns recipe! Cook it, eat it, love it! Ingredients 1 lb large prawns Oil for deep frying 3 tablespoons butter 6 bird’s eye chilies (chopped) 3 sprigs of curry leaves (use only the leaves) 3 cloves garlic (finely chopped) 1/2 teaspoon salt 1 teaspoon sugar 1/2 teaspoon soy sauce 1 tablespoon [...]

 

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Recipe: Maple-Walnut Fudge

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Epic fudge recipe – there you go: Ingredients 2 cups firmly packed light brown sugar 2 cups granulated sugar 1 1/2 cups whipping cream 3/4 cup pure maple syrup (see notes) 1/4 cup light corn syrup 1/4 cup (1/8 lb.) butter, cut into chunks 2 teaspoons vanilla 1 cup chopped toasted walnuts (see notes) Preparation In a 5- to 6-quart heavy-bottomed pan over [...]

 

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Recipe: Chocolate eclair dessert

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Melt away while you are eating this chocolate dessert! Ingredients 1 stick butter 1/4 teaspoon salt 1 cup water 1 cup flour 4 eggs 2 small packages instant vanilla pudding 3 cups milk 8 ounces cream cheese, softened 8 ounce container Cool Whip Preparation Bring to boil water, butter and salt.  Remove from heat, cool [...]

 

 

 

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Recipe: Easy Peasy Pumpkin Easy: Pumpkin Soup

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This one is a super recipe – not only for Halloween! Ingredients 1 x 4kg/8lb 13oz pumpkin 125g/4oz butter 2 medium onions, peeled, finely chopped 1 cinnamon stick freshly grated nutmeg salt and freshly ground black pepper 1.7 litres/3 pints chicken stock (vegetarians may substitute vegetable stock) 3 tablespoons sherry   Preparation method Cut the top off the pumpkin and set aside. Scoop out [...]

 

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Recipe: For your Peaches: Peaches and mascarpone cream

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Peaches are delicious, but this combination of peaches and mascarpone cream is superdelicious!!! Ingredients:  2 large peaches 8 oz mascarpone cheese 1 teaspoon vanilla 1 tablespoon sugar 1-2 tablespoon half and half How to do it:  Blanch the peaches in boiling water for about 1 minute in order to remove the skins. Drain and allow [...]

 

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Recipe: Cubano Quesadillas

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Food from Cuba – it s a must! Ingredients 8  (6-inch) low-fat flour tortillas 1/4 cup(s) yellow mustard 4 ounce(s) thinly sliced Black Forest ham 8 slice(s) sandwich-cut dill pickle 4 ounce(s) thinly sliced roast pork from the deli 4 ounce(s) thinly sliced part-skim Swiss cheese Directions Prepare outdoor grill for direct grilling on medium. Brush 1 side of each tortilla with mustard. Evenly divide ham, pickles, pork, [...]

 

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Recipe: Blueberry frozen yogurt

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One more frozen yogurt recipe that I really love! INGREDIENTS 3 cups fresh or frozen blueberries (about 1 1lb) 3 Tbsp lemon juice 3/4 cup to 1 cup of sugar (depending on how sweet your blueberries are, and how sweet you want the result to be) 1/4 teaspoon salt 1/8 teaspoon cinnamon 1 1/2 cups [...]

 

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Recipe: Meringues with clotted cream and strawberries

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Enjoy this creamy, fresh and fruity dessert – recipe! Ingredients 6 egg whites, at room temperature 350g/12oz caster sugar 300ml/½ pint clotted cream 900g/2lb fresh small strawberries Preparation method Preheat the oven to 150C/300F/Gas 2. Put the egg whites into a large clean bowl and add 110g/4oz of the sugar. Whisk together into soft peaks. Then, continuing to whisk, [...]